Healthy Pumpkin Bread

Name: Healthy Pumpkin Bread
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 2 tbsp canola oil; ½ cup honey; 1 large egg (at room temperature); ⅓ cup plain non-fat Greek yogurt* (at room temperature); 1 tsp pure vanilla extract; 1 ½ cups pumpkin puree (not pumpkin pie filling); 1 tsp baking soda; 1 ½ tsp ground cinnamon; ¼ tsp ground nutmeg; ¼ tsp ground cloves ( or allspice); ¼ tsp kosher salt; 1 ½ cups white whole wheat flour**

This moist healthy pumpkin bread recipe is made with Greek yogurt, white whole wheat flour, and no sugar. An easy one-bowl recipe!

⏱ 70 min 🔨 Prep 15min 🔥 Cook 55min 📊 Medium 🍽 10 servings ⭐ 4.5 (142) 👁 6

Instructions

Preheat oven to 325 degrees F. Light coat an 8x4 inch loaf pan with baking spray.
In a large mixing bowl, whisk the oil and honey together until smooth. Add the Greek yogurt and the egg. Whisk again. Make sure the ingredients are smooth and well blended. Whisk in the pumpkin purée and vanilla.
Sprinkle the baking soda, cinnamon, nutmeg, cloves, and salt over the top, then stir to combine. Sprinkle in the flour, then gently mix, just until the flour disappears.
Spread the batter into the prepared loaf pan.
Bake the healthy pumpkin bread for 30 minutes, then remove pan and lightly tent with foil to keep the top from becoming too dark. Return the bread to the oven to continue baking for another 25 to 35 minutes (55 to 65 minutes total), until a toothpick inserted in the center comes out clean. Let the bread cool in the loaf pan for 5 minutes. Gently transfer to a wire rack. Let cool at least 30 minutes before slicing. Enjoy!

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Nutrition per serving

Protein4g

Carbs30g

Fat4g

161kcal

4gProtein

30gCarbs

4gFat

💰 Cost Estimate

Total Ingredients
$1922.00

Per Serving
$192.00/serving

🏠 Savings
~$3844.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
canola oil	2 tbsp	$8.00
honey	0.5 cup	$139.00
egg	1 large	$55.00
plain non-fat Greek yogurt*	0.333 cup	$75.00
pure vanilla extract	1 tsp	$51.00
pumpkin puree	1.5 cups	$1523.00
baking soda	1 tsp	$2.00
ground cinnamon	1.5 tsp	$16.00
ground nutmeg	0.25 tsp	$25.00
ground cloves	0.25 tsp	$2.00
kosher salt	0.25 tsp	-
white whole wheat flour**	1.5 cups	$26.00