Five Minute Cashew Sauce

Name: Saus Mete Lima Menit
Total time: 20 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 2 cups cashews; 1 1/4 cup water or broth; 1 -2 cloves garlic; 1 teaspoon salt

Cashew Sauce! Just four easy ingredients: cashews, garlic, salt, and water! Perfect base sauce recipe for pasta, dips, or cheesy sauce alternatives. Vegan.

⏱️ 20 min 🔪 Prep: 15 min 🔥 Cook: 5 min 📊 Easy 👁️ 15 views

👨‍🍳 Start Cooking

Foto: Pinch of Yum — Lindsay Ostrom

Ingredients

2 servings

2 cups cashews
1 1/4 cup water or broth
1 -2 cloves garlic
1 teaspoon salt

Steps

Place cashews in a bowl. Cover with water and soak for about 2 hours. Drain and rinse thoroughly.
Place soaked cashews in the bowl of a food processor or blender with the water, garlic, and salt. Puree until very, very smooth. Thin out with more water to desired consistency. Store in fridge for 3-4 days or freeze.