Everyday Salad Dressing

Name: Everyday Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 3 tablespoons olive oil; 1 small garlic clove, pressed or minced (or 1/2 teaspoon garlic powder); 1 tablespoon freshly-squeezed lemon juice (or red wine vinegar); 1 teaspoon Dijon mustard; 1/2 teaspoon fine sea salt; 1/4 teaspoon freshly-cracked black pepper

My favorite everyday salad dressing recipe that goes with just about anything! Feel free to double or triple the batch size if needed.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy ⭐ 4.9 (81) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

1 servings

3 tablespoons olive oil
1 small garlic clove, pressed or minced (or 1/2 teaspoon garlic powder)
1 tablespoon freshly-squeezed lemon juice (or red wine vinegar)
1 teaspoon Dijon mustard
1/2 teaspoon fine sea salt
1/4 teaspoon freshly-cracked black pepper

Steps

Whisk all ingredients together in a small bowl (or shake all ingredients together vigorously in a sealed jar) until completely combined.
Serve immediately or store in the refrigerator for between 1-7 days. (See notes on storage times below.) If you choose to refrigerate the dressing, it will need to be stirred or shaken again prior to serving.