Easy Vodka Sauce

This creamy vodka sauce recipe blends tomatoes, pancetta, garlic, vodka, and cream for a rich, cozy pasta sauce that’s full of bold flavor and easy to make at home.

⏱️ 75 min 🔪 Prep: 20 min 🔥 Cook: 55 min 📊 Medium ⭐ 5.0 (28) 👁️ 3 views
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Easy Vodka Sauce Foto: Spend With Pennies

Ingredients

4 servings
  • 28 ounces canned whole tomatoes (with juices, 1 can)
  • ½ small onion (finely diced)
  • 1 tablespoon olive oil (or butter)
  • 4 ounces pancetta (chopped, or bacon ½-inch dice)
  • 4 cloves garlic (minced)
  • ⅓ cup vodka
  • 14 ounces crushed tomatoes
  • ½ teaspoon red pepper flakes
  • 1 cup heavy whipping cream
  • ⅓ cup shredded Parmesan cheese (or romano cheese)
  • 3 tablespoons chopped fresh parsley

Steps

  1. Using your hands, squish the whole tomatoes into a bowl to break them up (reserving the juices) and set aside.

  2. In a medium saucepan, heat the oil over medium heat. Add the onion and cook until softened, 3 minutes. Stir in the pancetta or bacon and continue cooking until some of the fat has rendered out, about 3 to 4 minutes. Stir in the garlic and cook just until fragrant.

  3. Add the vodka and bring to a low boil, let boil uncovered for 2 minutes.

  4. Stir in the whole and crushed tomatoes (with any juices) and the pepper flakes. Simmer uncovered for 10 minutes.

  5. Stir in the cream and simmer for an additional 9 to 11 minutes or until thickened.

  6. Remove from heat, and add the parmesan cheese and parsley. Stir, taste, and season with salt and pepper.

Nutrition Facts (per serving)

510 kkal
Protein 11g (15%)
Carbs 21g (30%)
Fat 39g (55%)

Macronutrients

Calories51026% DV
Protein11g22% DV
Carbs21g7% DV
Fat39g60% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 50.400
Per Serving Rp 12.600/serving
🏠 Save ~Rp 100.800 compared to buying!
📋 Price Breakdown (18% ingredients detected)
IngredientAmountUnit PriceSubtotal
canned whole tomatoes 28 ounces Rp 12.000/kg Rp 33.600
small onion 0.5 - -
olive oil 1 tablespoon - -
pancetta 4 ounces - -
garlic 4 cloves - -
vodka 0.333 cup - -
crushed tomatoes 14 ounces Rp 12.000/kg Rp 16.800
red pepper flakes 0.5 teaspoon - -
heavy whipping cream 1 cup - -
shredded Parmesan cheese 0.333 cup - -
chopped fresh parsley 3 tablespoons - -

*Estimated market prices, may vary by region

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