Easy Ground Beef Tacos

Name: Easy Ground Beef Tacos
Total time: 30 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 pound lean ground beef; 2 tablespoons tomato paste; ⅔ cup water; 8 taco shells (or 6-inch tortillas); toppings as desired; 1 tablespoon chili powder; ½ tablespoon cumin; ½ teaspoon onion powder; ¼ teaspoon garlic powder; ¼ teaspoon red pepper flakes; ½ teaspoon dried oregano; ½ teaspoon salt (or to taste); 1 teaspoon black pepper

You’ll love this ground beef taco recipe because it is super quick and super tasty. 

⏱️ 30 min 🔪 Prep: 10 min 🔥 Cook: 20 min 📊 Medium ⭐ 4.9 (43) 👁️ 20 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

1 pound lean ground beef
2 tablespoons tomato paste
⅔ cup water
8 taco shells (or 6-inch tortillas)
toppings as desired
1 tablespoon chili powder
½ tablespoon cumin
½ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon red pepper flakes
½ teaspoon dried oregano
½ teaspoon salt (or to taste)
1 teaspoon black pepper

Steps

Brown ground beef over medium heat until no pink remains. Drain any fat.
Add seasoning mixture, water and tomato paste. Bring to a simmer and let simmer 5 minutes or until thickened.
Meanwhile preheat oven to 350°F. Place taco shells on a tray and bake 5 minutes or until heated.
Fill taco shells with meat and desired toppings.