Easy Coleslaw Dressing
This dressing is rich and creamy, it's perfect mixed in with salad for those backyard BBQs!
Foto: Spend With Pennies
Ingredients
4 servings
- ½ cup mayonnaise (or dressing )
- 1 tablespoon white vinegar
- ½ tablespoon apple cider vinegar ((or white vinegar))
- 2 teaspoons granulated sugar
- ½ teaspoon celery seed
- salt and pepper to taste
Steps
-
In a small bowl, whisk mayonnaise, white vinegar, cider vinegar, sugar, celery seeds, salt, and pepper.
-
Toss the dressing with 5 cups of shredded cabbage, grated carrots, broccoli slaw, or your choice of vegetables until well coated.
-
Refrigerate at least 30 minutes before serving.
Nutrition Facts (per serving)
200
kkal
Protein
1g
(4%)
Carbs
2g
(8%)
Fat
21g
(88%)
Macronutrients
Calories20010% DV
Protein1g2% DV
Carbs2g1% DV
Fat21g32% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
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