Easy Chocolate Mousse
A rich creamy chocolate dessert, this shortcut chocolate mousse recipe takes just a couple of minutes to make!
Foto: Spend With Pennies
Ingredients
4 servings
- 3.4 ounces instant chocolate pudding mix (1 box, 4 serving size)
- 2 tablespoons unsweetened cocoa powder
- 2 ½ cups heavy whipping cream (30-35% mf)
- 1 cup whipped topping (optional)
Steps
-
In a medium bowl, combine cocoa powder and instant pudding powder.
-
Add the heavy whipping cream and mix with an electric mixer on medium-high for 1 minute.
-
Spoon or pipe the chocolate mixture into serving dishes or small glasses immediately and serve or refrigerate.
-
Garnish with whipped topping, fresh berries, mint, or whipped cream.
Nutrition Facts (per serving)
602
kkal
Protein
5g
(6%)
Carbs
27g
(31%)
Fat
54g
(63%)
Macronutrients
Calories60230% DV
Protein5g10% DV
Carbs27g9% DV
Fat54g83% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 30.000
Per Serving
Rp 7.500/serving
🏠 Save ~Rp 60.000 compared to buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| instant chocolate pudding mix | 3.4 ounces | Rp 3.500/bungkus | Rp 14.000 |
| unsweetened cocoa powder | 2 tablespoons | Rp 8.000/100g | Rp 16.000 |
| heavy whipping cream | 2.5 cups | - | - |
| whipped topping | 1 cup | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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