Easy Chicken Divan
Chicken Divan is a comforting casserole of tender chicken and broccoli in a rich, creamy sauce, perfect for any family dinner.
Foto: Spend With PenniesIngredients
- 1 ½ pounds broccoli florets (cut into bite size pieces)
- 3 cups cooked chopped chicken
- 1 ½ cups shredded cheddar cheese (divided)
- 10.5 ounces condensed cream of mushroom soup (or condensed chicken soup, 1 can)
- ⅔ cup sour cream
- ½ cup milk
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon dry mustard powder
- ½ teaspoon black pepper
- ¼ teaspoon seasoned salt
- 3 tablespoons Panko bread crumbs (or seasoned bread crumbs)
- 1 tablespoon melted butter
Steps
Preheat the oven to 400°F.
Bring a large pot of water to a boil. Add the broccoli and cook for 2-3 minutes or until tender-crisp. Drain well and set aside.
In a medium bowl, combine 1 cup cheddar cheese, condensed soup, sour cream, milk, garlic powder, onion powder, dry mustard, pepper, and seasoned salt.
Stir in drained broccoli and chicken. Transfer the mixture to a 9x13 casserole dish. Top with remaining cheese.
In a small bowl, mix the butter and breadcrumbs. Sprinkle the topping over the chicken mixture.
Bake for 18-20 minutes, or until the breadcrumbs are lightly browned and the mixture is bubbly and hot.
Serve over rice, noodles, or mashed potatoes, as desired.
Loading comments...