Easy Bruschetta Chicken

Name: Easy Bruschetta Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 6 boneless chicken breasts, pounded thin; 2 tablespoons extra virgin olive oil; 2 teaspoons fig preserves ((option)); 1 tablespoon champagne or balsamic vinegar; 2 tablespoons Italian seasoning ((see notes)); 1 teaspoon dried oregano; 1 clove garlic, chopped; 1/4 cup fresh basil, chopped; salt, black pepper, and chili flakes; 1 cup melty Gouda or mozzarella cheese, or a mix; grilled bread, for serving; 1/2 cup extra virgin olive oil; 2 tablespoons champagne or balsamic vinegar; 1 teaspoon fig preserves ((optional)); 1 tablespoon honey; 1 shallot, chopped; 2 cloves garlic, chopped; 3 cups cherry tomatoes, halved; 1 cup fresh basil, chopped

A quick, flavorful summer dinner made with juicy tomatoes, fresh basil, and melty mozzarella — ready in 30 minutes!

⏱️ 30 min 🔪 Prep: 10 min 🔥 Cook: 20 min 📊 Medium 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Half Baked Harvest

Ingredients

6 servings

6 boneless chicken breasts, pounded thin
2 tablespoons extra virgin olive oil
2 teaspoons fig preserves ((option))
1 tablespoon champagne or balsamic vinegar
2 tablespoons Italian seasoning ((see notes))
1 teaspoon dried oregano
1 clove garlic, chopped
1/4 cup fresh basil, chopped
salt, black pepper, and chili flakes
1 cup melty Gouda or mozzarella cheese, or a mix
grilled bread, for serving
1/2 cup extra virgin olive oil
2 tablespoons champagne or balsamic vinegar
1 teaspoon fig preserves ((optional))
1 tablespoon honey
1 shallot, chopped
2 cloves garlic, chopped
3 cups cherry tomatoes, halved
1 cup fresh basil, chopped

Steps

1. Preheat the oven to 400°F. 2. In a bowl, combine the chicken, olive oil, fig preserves, if using, vinegar, Italian seasoning, oregano, garlic, basil, salt, pepper, and chili flakes. Let sit for 5 minutes or up to overnight in the fridge.3. Meanwhile, make the tomatoes. Mix all ingredients in a bowl. Season with salt, pepper, and chili flakes.4. Heat a large skillet over medium-high heat. Add the chicken and the marinade left in the bowl. Sear on both sides until golden, 3 minutes per side. Top each piece of chicken with cheese and spoon over 2 big spoonfuls of the tomatoes. Bake 10 minutes, until the cheese is melted and the chicken is cooked throughout.5. Finish with the remaining tomatoes and basil. Serve with lots of yummy crusty bread! Pasta is delicious too!

Nutrition Facts (per serving)

Macronutrients

Calories49725% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 3.600

Per Serving Rp 600/serving

🏠 Save ~Rp 7.200 compared to buying!

📋 Price Breakdown (5% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
boneless chicken breasts	6	-	-
extra virgin olive oil	2 tablespoons	-	-
fig preserves	2 teaspoons	-	-
champagne or balsamic vinegar	1 tablespoon	-	-
Italian seasoning	2 tablespoons	-	-
dried oregano	1 teaspoon	-	-
garlic	1 clove	-	-
fresh basil	0.25 cup	-	-
salt	-	-	-
melty Gouda or mozzarella cheese	1 cup	-	-
grilled bread	-	-	-
extra virgin olive oil	0.5 cup	-	-
champagne or balsamic vinegar	2 tablespoons	-	-
fig preserves	1 teaspoon	-	-
honey	1 tablespoon	-	-
shallot	1	-	-
garlic	2 cloves	-	-
cherry tomatoes	3 cups	Rp 12.000/kg	Rp 3.600
fresh basil	1 cup	-	-