Dunkaroo Dip

Name: Saus Dunkaroo
Total time: 15 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 1 box funfetti cake mix; 1 8 ounce container whipped topping (thawed); ¾ cup vanilla pudding or yogurt; ¼ cup rainbow sprinkles

If you are looking for a quick and easy treat for a special occasion, this Dunkaroo Dip is your new go-to! It's a sweet dip perfect for cookies, apples, and graham crackers. It's colorful and absolutely addicting!

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy 👁️ 15 views

👨‍🍳 Start Cooking

Foto: The Recipe Critic

Ingredients

3 servings

1 box funfetti cake mix
1 8 ounce container whipped topping (thawed)
¾ cup vanilla pudding or yogurt
¼ cup rainbow sprinkles

Steps

Heat treat the cake mix to make it safe to eat raw by spreading it out evenly onto a baking sheet. Bake at 350 degrees Fahrenheit for 5 minutes, stirring halfway through to prevent burning. Let it cool completely.
In a large bowl add the cooled cake mix, whipped topping, and vanilla pudding. Whip with a hand mixer until fluffy and no lumps of cake mix remain.
Fold in the rainbow sprinkles.
Serve with a variety of cookies, such as graham crackers, animal crackers, vanilla wafers.