Dumpling Sauce Recipe: How to Make Dumpling Dipping Sauce

Resep saus pangsit ini merupakan saus celup yang sempurna untuk meningkatkan kualitas pangsit buatan sendiri atau yang dibeli di toko favorit Anda.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy ⭐ 4.9 (248) 👁️ 3 views
👨‍🍳 Start Cooking
Resep Saus Pangsit: Cara Membuat Saus Celup Pangsit Foto: The Woks of Life — Sarah

Ingredients

4 servings
  • 1 teaspoon gula
  • 1 tablespoon hot water
  • 2 tablespoons kecap
  • 1 teaspoon cuka beras
  • 1 teaspoon chili oil
  • 1 teaspoon garlic ((minced))
  • 1 teaspoon toasted sesame seeds
  • ½ teaspoon sesame oil

Steps

  1. Larutkan gula dalam air panas. Kemudian tambahkan kecap asin, cuka beras, minyak cabai, bawang putih cincang, biji wijen, dan minyak wijen. Aduk agar tercampur.

  2. Sajikan dengan pangsit yang baru dimasak dan nikmatilah!

Nutrition Facts (per serving)

27 kkal
Protein 1g (20%)
Carbs 2g (40%)
Fat 2g (40%)

Macronutrients

Calories271% DV
Protein1g2% DV
Carbs2g1% DV
Fat2g3% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients $0.24
Per Serving $0.06/serving
🏠 Save ~$0.47 compared to buying!
📋 Price Breakdown (38% ingredients detected)
IngredientAmountUnit PriceSubtotal
gula 1 teaspoon $1.00/kg $0.01
hot water 1 tablespoon - -
kecap 2 tablespoons $0.75/600ml $0.23
cuka beras 1 teaspoon $0.94/kg $0.00
chili oil 1 teaspoon - -
garlic 1 teaspoon - -
toasted sesame seeds 1 teaspoon - -
sesame oil 0.5 teaspoon - -

*Estimated market prices, may vary by region

Source: The Woks of Life by Sarah

🤖 AI Kitchen Assistant

Ask anything about this recipe, or use the AI features below.

💬 Comments

Loading comments...

💡 Questions will be automatically answered by AI

Similar Recipes

People Also Search

Similar Ingredients