Double Chocolate Hawaiian Tiramisu.
This Double Chocolate Hawaiian Tiramisu was one of those recipes, and I am SO glad I let it linger, develop and get better because it's kind of perfect now. Hello, are you looking at all that chocolate on chocolate on coffee soaked bread action???!!
Foto: Half Baked Harvest
Ingredients
- 8 ounces mascarpone cheese
- 2 tablespoons powdered sugar
- 1 cup full fat canned coconut milk
- 1/4 cup + 3 tablespoons Kahlua or coffee liquor (optional)
- 4 ounces semi-sweet chocolate (melted + cooled slightly)
- 1 tablespoon vanilla extract
- 1 -2 teaspoons matcha green tea powder (optional - I buy mine on Amazon)
- 1/2 cup strong brew Hawaiian coffee * (or just use your favorite black coffee)
- 6 Sweet Hawaiian Rolls (cubed)
- 1 cups batch [coconut whipped cream | https://www.halfbakedharvest.com/chocolate-dipped-coconut-tres-leches-cronuts/] or 1 1/2 whipped cream
- 4 ounces dark or milk chocolate (finely chopped)
- cocoa powder + matcha green tea powder (for dusting)
- chocolate covered coffee beans (for serving (optional))
Steps
-
Melt 4 ounces semi sweet chocolate on the stove or in the microwave and cool slightly.
-
Combine the mascarpone, powdered sugar, coconut milk, 3 tablespoons kahlua (if using), melted chocolate and vanilla in a large bowl. Beat with a mixer on medium speed until creamy, light and fluffy, about 2 minutes.
-
Add the coffee and the remaining Kahlua to a shallow bowl. Lightly dip the pieces of Hawaiian bread through the coffee mixture and allow any excess coffee to drip off.
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To assemble add a layer of coffee dipped Hawaiian bread to the bottom of 4-6 serving glasses or 1 serving bowl. Spread a layer of the mascarpone over the bread and then add a finely chopped chocolate. Repeat the layers until all the ingredients have been used. Cover with plastic wrap and refrigerate at least 1 hour or overnight. Garnish each individual tiramisu with a dollop of coconut whipped cream and a good sprinkle of chopped chocolate. Dust with cocoa and or matcha powder. Serve!
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
π Price Breakdown (23% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| mascarpone cheese | 8 ounces | Rp 40.000/kg | Rp 32.000 |
| powdered sugar | 2 tablespoons | Rp 8.000/100g | Rp 16.000 |
| full fat canned coconut milk | 1 cup | - | - |
| + 3 tablespoons Kahlua or coffee liquor | 0.25 cup | - | - |
| semi-sweet chocolate | 4 ounces | - | - |
| vanilla extract | 1 tablespoon | - | - |
| -2 teaspoons matcha green tea powder | 1 | Rp 8.000/100g | Rp 8.000 |
| strong brew Hawaiian coffee * | 0.5 cup | - | - |
| Sweet Hawaiian Rolls | 6 | - | - |
| batch [coconut whipped cream | https | 1 cups | - | - |
| dark or milk chocolate | 4 ounces | - | - |
| cocoa powder + matcha green tea powder | - | - | - |
| chocolate covered coffee beans | - | - | - |
*Estimated market prices, may vary by region


















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