Foto: RecipeGirl
Ingredients
- One 12-ounce can white albacore tuna, (packed in water (drained))
- ½ cup mayonnaise
- 1 stalk celery, (finely diced)
- 2 tablespoons minced fresh parsley
- 2 tablespoons sweet pickle relish
- 1 teaspoon freshly squeezed lemon juice
- 4 slices sourdough bread
- 1 cup shredded sharp cheddar cheese
Steps
-
Preheat your oven's broiler.
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In a medium bowl, combine all of the ingredients (except bread and cheese). Toss with a fork until well-mixed.
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Place the bread slices on a broiler pan or baking sheet. Divide the tuna mixture evenly among the slices. Sprinkle the cheese evenly over the tuna mixture.
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Place under the oven broiler and grill until the tops just begin to bubble (about 4 minutes). Be careful not to let the cheese brown too much, and you don't want the bread to burn.
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Serve immediately.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| One 12-ounce can white albacore tuna | - | - | - |
| mayonnaise | 0.5 cup | - | - |
| celery | 1 stalk | - | - |
| minced fresh parsley | 2 tablespoons | - | - |
| sweet pickle relish | 2 tablespoons | - | - |
| freshly squeezed lemon juice | 1 teaspoon | - | - |
| sourdough bread | 4 slices | - | - |
| shredded sharp cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
*Estimated market prices, may vary by region


















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