Crispy Popcorn Shrimp

Name: Crispy Popcorn Shrimp
Total time: 30 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 large eggs; 2 tablespoons water; ½ cup all-purpose flour; ½ teaspoon salt; ½ teaspoon black pepper; 1 cup Panko bread crumbs; ½ cup seasoned bread crumbs; 2 teaspoons garlic powder; 1 teaspoon smoked paprika; 1 pound small shrimp (peeled and deveined); cooking spray (or oil for cooking)

Perfectly seasoned & breaded shrimp comes out crispy and delicious.

⏱️ 30 min 🔪 Prep: 15 min 🔥 Cook: 15 min 📊 Medium ⭐ 5.0 (17) 👁️ 22 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

2 large eggs
2 tablespoons water
½ cup all-purpose flour
½ teaspoon salt
½ teaspoon black pepper
1 cup Panko bread crumbs
½ cup seasoned bread crumbs
2 teaspoons garlic powder
1 teaspoon smoked paprika
1 pound small shrimp (peeled and deveined)
cooking spray (or oil for cooking)

Steps

Whisk eggs and water in a bowl. Place flour in a separate shallow bowl with salt & pepper.
Combine both breadcrumbs, garlic powder, paprika, and salt and pepper to taste in a third bowl.
Toss shrimp in the flour and shake off any excess.
Dip in egg mixture and then into the bread crumbs gently pressing to adhere.
Preheat oven to 400°F (see notes for air fryer or deep fryer).
Spray shrimp with cooking spray until well coated. Place in a single layer on a baking sheet.
Bake 6 minutes. Flip shrimp and bake for an additional 6-8 minutes or until cooked through.