Creamy Chicken Caesar Lasagna
Chicken Caesar Lasagna! A classic favorite but made with your favorite chicken caesar ingredients. Super simple for an easy dinner!
Foto: Pinch of Yum — Lindsay Ostrom
Ingredients
- 2 tablespoons butter
- 3 tablespoons flour
- 1 1/2 cups milk
- 4 ounces light cream cheese
- 1/2 teaspoon salt
- ground black pepper to taste
- 1/2 cup Marzetti Simply Dressed Caesar Dressing
- 1/2 cup Parmesan cheese
- 9 lasagna noodles
- 3 cups cooked, shredded chicken
- 3 cups Mozzarella cheese
- 3 cups chopped spinach or kale
- 1/2 cup sun dried tomatoes packed in oil
Steps
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Melt the butter over medium high heat. Stir in the flour and cook for 2-3 minutes. Add the milk, a little bit at a time, until the mixture is smooth and creamy. Whisk in the cream cheese, Parmesan, and Caesar dressing until smooth and creamy. Taste and adjust as necessary.
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Cook the lasagna noodles according to package directions. Add the chicken to the sauce mixture and keep over medium low heat.
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Grease a 9×13 pan and preheat the oven to 375 degrees. Cover with 3 lasagna noodles. Top with 1/2 the chicken mixture, 1 1/2 cups kale, 1/4 cup sundried tomatoes, and 1 cup mozzarella. Cover with 3 more noodles. Repeat layers, ending with another layer of noodles and the remaining 1 cup cheese.
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Bake for 30 minutes covered with greased foil. Remove the foil and bake for another 5-10 minutes to brown the cheese. Let stand for 10 minutes before cutting.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (8% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| butter | 2 tablespoons | - | - |
| flour | 3 tablespoons | - | - |
| milk | 0.5 cups | - | - |
| light cream cheese | 4 ounces | - | - |
| salt | 0.5 teaspoon | - | - |
| ground black pepper to taste | - | - | - |
| Marzetti Simply Dressed Caesar Dressing | 0.5 cup | - | - |
| Parmesan cheese | 0.5 cup | - | - |
| lasagna noodles | 9 | - | - |
| cooked | 3 cups | - | - |
| Mozzarella cheese | 3 cups | - | - |
| chopped spinach or kale | 3 cups | - | - |
| sun dried tomatoes packed in oil | 0.5 cup | $0.75/kg | $0.09 |
*Estimated market prices, may vary by region
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