Chorizo Bites in Sweet & Spicy Sauce

Name: Chorizo Bites in Sweet & Spicy Sauce
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 3/4 cup pineapple juice; 2 tsp ketchup ((or Australia/UK tomato sauce)); 2 tsp + hot sauce of choice ((Franks etc, adj to taste)); 2 tbsp brown sugar (, packed); 1 g arlic clove (, finely chopped or minced); 1/4 tsp salt; Pepper; 1 1/2 tsp cornflour / cornstarch; 1 tbsp water or pineapple juice; 4 (~600 g / 1.2 lb) chorizo ((Note 1)); 2 tsp oil; Parsley (, for garnish (optional)); Toothpicks for serving

Golden brown chorizo in a sweet and spicy sauce that's so good, your guests will be mopping it up with bread!

⏱️ 17 min 🔪 Prep: 10 min 🔥 Cook: 7 min 📊 Easy ⭐ 4.7 (11) 👁️ 3 views

👨‍🍳 Start Cooking

Foto: RecipeTin Eats — Nagi | RecipeTin Eats

Ingredients

8 servings

3/4 cup pineapple juice
2 tsp ketchup ((or Australia/UK tomato sauce))
2 tsp + hot sauce of choice ((Franks etc, adj to taste))
2 tbsp brown sugar (, packed)
1 g arlic clove (, finely chopped or minced)
1/4 tsp salt
Pepper
1 1/2 tsp cornflour / cornstarch
1 tbsp water or pineapple juice
4 (~600 g / 1.2 lb) chorizo ((Note 1))
2 tsp oil
Parsley (, for garnish (optional))
Toothpicks for serving

Steps

Cut Chorizo into 8mm / 1/3" thick slices on a slight angle
Mix together Sauce in a bowl.
Mix together Thickener in a small bowl.
Heat oil in a skillet over medium high heat. Add chorizo and cook until golden brown on both sides - around 3 minutes.
Add Sauce and simmer for 3 minutes.
Add Thickener and mix quickly, then simmer for 45 seconds to 1 minute until thickened - see video below recipe.
Transfer to serving bowl. Garnish with parsley if desired and serve with toothpicks.