Foto: RecipeGirlIngredients
12 servings
- 1 cup granulated white sugar
- ½ cup heavy whipping cream
- ¼ cup unsweetened cocoa powder
- 3 tablespoons salted butter
- 2 tablespoons light corn syrup
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
Steps
To a medium saucepan, add sugar, cream, cocoa powder, butter, corn syrup and salt; stir.
Bring to a boil over medium-high heat. Boil for 1 minute, stirring constantly until the sugar is dissolved. Remove from heat and add vanilla.
Serve over ice cream, cake, brownies, or puddings. Keep refrigerated.
Nutrition Facts
Macronutrients
Calories139
Source: RecipeGirl






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