Chicken Street Tacos
Simple but packed with flavor, now you can make chicken street tacos right at home!
Foto: Spend With PenniesIngredients
- 1 pound boneless skinless chicken thighs
- 1 teaspoon cumin (optional)
- 1 teaspoon dried oregano
- 2 tablespoons fresh lime juice
- ¼ cup orange juice
- 2 cloves garlic (minced)
- 3 tablespoons olive oil
- corn tortillas
- chopped fresh cilantro
- pico de gallo
Steps
Combine chicken, cumin, oregano, lime juice, orange juice, garlic, and olive oil in a bowl. Marinate at least 1 hour or up to 4 hours.
Grill chicken over medium heat until no pink remains, about 4 minutes per side.
Once cooked, remove chicken and rest 3 minutes. Chop into ½" cubes.
Meanwhile, warm tortillas in the microwave or on a skillet. Top tortillas with chicken and toppings as desired.






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