Chicken Casserole Recipe (Chicken Gloria)

Name: Chicken Casserole Recipe (Chicken Gloria)
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 10 porsi
Cuisine: Indonesian
Ingredients: 2 1/2 lbs chicken breasts ((4 to 5 large), cut into 1 -inch thick strips); 1 1/2 tsp sea salt (plus more to taste); 1/4 tsp black pepper (plus more to taste); 1 cup all-purpose flour (to coat the chicken); 6 Tbsp olive oil (divided); 1 lb white mushrooms (thickly sliced); 1 medium onion (finely diced); 3 g arlic cloves (minced); 3 Tbsp unsalted butter; 3 Tbsp all-purpose flour (for the sauce); 1 1/2 cups chicken broth; 1 Tbsp lemon juice; 1 cup half and half (or 1/2 cup milk + 1/2 cup heavy cream)

The chicken in this chicken casserole is incredibly tender - you will savor every morsel! This chicken bake re-heats really well (if you are lucky enough to have leftovers).

⏱️ 75 min 🔪 Prep: 30 min 🔥 Cook: 45 min 📊 Medium ⭐ 4.9 (650) 👁️ 2 views

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Chicken Casserole Recipe (Chicken Gloria)

Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com

Ingredients

10 servings

2 1/2 lbs chicken breasts ((4 to 5 large), cut into 1 -inch thick strips)
1 1/2 tsp sea salt (plus more to taste)
1/4 tsp black pepper (plus more to taste)
1 cup all-purpose flour (to coat the chicken)
6 Tbsp olive oil (divided)
1 lb white mushrooms (thickly sliced)
1 medium onion (finely diced)
3 g arlic cloves (minced)
3 Tbsp unsalted butter
3 Tbsp all-purpose flour (for the sauce)
1 1/2 cups chicken broth
1 Tbsp lemon juice
1 cup half and half (or 1/2 cup milk + 1/2 cup heavy cream)

Steps

Season chicken with salt and pepper and dredge both sides in flour. Heat 3 Tbsp oil in a large skillet over medium/high heat. Once oil is hot, add chicken and saute until golden. Work in batches if needed so you don't crowd your pan. Don't worry about cooking the chicken through; it still needs to go in the oven. Transfer chicken to a 13x9 casserole baking dish.
Scrape of any debris from the skillet. Add 3 Tbsp oil along with sliced mushrooms and diced onions and saute until soft and golden. Add garlic and saute another 1-2 min. Spread mixture over the chicken.
In a medium saucepan (or in the same pan you've been using), melt 3 Tbsp butter. Whisk in 3 Tbsp flour until lightly golden (1-2 min).
Add 1 1/2 cups chicken broth, 1 Tbsp lemon juice, 1/4 tsp pepper, and whisk until smooth. Add 1 cup half & half and bring to a simmer. Season generously with salt and pepper to taste.
Pour sauce over the chicken and mushrooms. Cover with foil and bake at 350˚F for 45 minutes. Serve warm or hot over mashed potatoes, pasta or rice.

Nutrition Facts (per serving)

340 kkal

Protein 28g (46%)

Carbs 15g (25%)

Fat 18g (29%)

Macronutrients

Calories34017% DV

Protein28g56% DV

Carbs15g5% DV

Fat18g28% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 8.295

Per Serving Rp 830/serving

🏠 Save ~Rp 16.590 compared to buying!

📋 Price Breakdown (8% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
chicken breasts	1 lbs	-	-
sea salt	0.5 tsp	-	-
black pepper	0.25 tsp	-	-
all-purpose flour	1 cup	-	-
olive oil	6 tbsp	-	-
white mushrooms	1 lb	-	-
medium onion	1	-	-
arlic cloves	3 g	-	-
unsalted butter	3 tbsp	-	-
all-purpose flour	3 tbsp	-	-
chicken broth	0.5 cups	-	-
lemon juice	1 tbsp	-	-
half and half	1 cup	Rp 35.000/kg	Rp 8.295