Chicken, Bacon and Avocado Chopped Salad
This Chicken, Bacon and Avocado Chopped Salad is tossed with a simple red wine vinaigrette, and always tastes so fresh and delicious.
Foto: Gimme Some Oven — Ali
Ingredients
4 servings
- 6 slices bacon, cooked and diced
- 4 ounces crumbled blue cheese
- 1 cup halved cherry tomatoes
- 1 head of Romaine lettuce (about 8 ounces), chopped
- 1 large avocado, diced
- 1 pound (about 2-3 cups) diced cooked chicken
- half a small red onion, very thinly sliced
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 g arlic clove, minced
- 1 1/2 teaspoons Dijon mustard
- 1 teaspoon Italian seasoning
- pinch of fine sea salt and freshly-cracked black pepper
Steps
-
Vigorously whisk all ingredients together in a mixing bowl (or shake together in a sealed jar) until completely emulsified.
-
Combine all ingredients in a large mixing bowl. Drizzle evenly with the vinaigrette, and toss gently to combine.
-
Serve immediately and enjoy!
💰 Cost Estimate
Total Ingredients
$0.18
Per Serving
$0.04/serving
🏠 Save ~$0.36 compared to buying!
📋 Price Breakdown (8% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| bacon | 6 slices | - | - |
| crumbled blue cheese | 4 ounces | - | - |
| halved cherry tomatoes | 1 cup | $0.75/kg | $0.18 |
| of Romaine lettuce | 1 head | - | - |
| avocado | 1 large | - | - |
| 1 pound | - | - | |
| half a small red onion | - | - | - |
| olive oil | 0.25 cup | - | - |
| red wine vinegar | 2 tablespoons | - | - |
| arlic clove | 1 g | - | - |
| Dijon mustard | 0.5 teaspoons | - | - |
| Italian seasoning | 1 teaspoon | - | - |
| pinch of fine sea salt and freshly-cracked black pepper | - | - | - |
*Estimated market prices, may vary by region
Source: Gimme Some Oven
by Ali
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