Chicken and Asparagus

Name: Ayam dan Asparagus
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 8 oz (230g) chicken breast (cut into cubes); 1/2 tablespoon cornstarch; 1 tablespoon oil; 2 cloves garlic (minced); 1 lb (500g) asparagus (bottom stems trimmed); 1 tablespoon soy sauce; 1 tablespoon oyster sauce; 4 tablespoons water; 1/2 teaspoon sugar; 1 teaspoon cornstarch; 1 tablespoon Thai sweet chili sauce

Chicken and Asparagus - healthy asparagus chicken stir-fry with a savory brown sauce and sweet chili sauce. Dinner is ready in 15 mins.

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy ⭐ 4.9 (10) 👁️ 5 views

👨‍🍳 Start Cooking

Foto: Rasa Malaysia

Ingredients

2 servings

8 oz (230g) chicken breast (cut into cubes)
1/2 tablespoon cornstarch
1 tablespoon oil
2 cloves garlic (minced)
1 lb (500g) asparagus (bottom stems trimmed)
1 tablespoon soy sauce
1 tablespoon oyster sauce
4 tablespoons water
1/2 teaspoon sugar
1 teaspoon cornstarch
1 tablespoon Thai sweet chili sauce

Steps

Mix the chicken with cornstarch. In a small bowl, combine all the ingredients for the Sauce and stir well. Set both aside.
Heat a skillet with the oil. Sauté the garlic until aromatic. Add the chicken and stir-fry until the surface turns opaque. Then add the asparagus and continue to stir-fry for about 1 minute.
Add the sauce to the skillet. Once it thickens, dish out the contents and serve immediately.