Cheesy Skillet Lasagna

This lasagna is a new twist on a savory and cheesy favorite!

⏱️ 45 min 🔪 Prep: 15 min 🔥 Cook: 30 min 📊 Medium ⭐ 5.0 (21) 👁️ 3 views
👨‍🍳 Start Cooking
Cheesy Skillet Lasagna Foto: Spend With Pennies

Ingredients

6 servings
  • 8 ounces rotini (penne, or other medium pasta)
  • 1 pound lean ground beef
  • 1 onion (diced)
  • 2 cloves garlic (minced)
  • ½ g reen bell pepper (diced)
  • 14 ounces canned diced tomatoes (with juices, 1 can)
  • 2 cups pasta sauce
  • 1 teaspoon Italian seasoning
  • 1 cup ricotta cheese
  • ¼ cup shredded Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon thinly sliced fresh basil leaves (or to taste, as garnish)
  • 1 teaspoon chopped fresh parsley (or to taste, as garnish)

Steps

  1. Brown beef, onion, and garlic in a skillet over medium-high heat until no pink remains. Drain fat.

  2. While the beef is browning, cook pasta in salted water just until al dente. Drain but do not rinse.

  3. Add green pepper to the ground beef and cook 3-4 minutes or until it begins to soften. Stir in tomatoes, sauce, and Italian seasoning. Simmer until the mixture thickens, about 5 minutes.

  4. Stir in cooked pasta and simmer an additional 2-3 minutes or until heated through.

  5. Mix ricotta and parmesan cheese. Top the skillet with dollops of cheese mixture. Add the mozzarella around the ricotta and cover until melted. Garnish with herbs if desired.

Nutrition Facts (per serving)

411 kkal
Protein 35g (40%)
Carbs 40g (45%)
Fat 13g (15%)

Macronutrients

Calories41121% DV
Protein35g70% DV
Carbs40g13% DV
Fat13g20% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 46.800
Per Serving Rp 7.800/serving
🏠 Save ~Rp 93.600 compared to buying!
📋 Price Breakdown (15% ingredients detected)
IngredientAmountUnit PriceSubtotal
rotini 8 ounces Rp 15.000/bungkus Rp 30.000
lean ground beef 1 pound - -
onion 1 - -
garlic 2 cloves - -
reen bell pepper 0.5 g - -
canned diced tomatoes 14 ounces Rp 12.000/kg Rp 16.800
pasta sauce 2 cups - -
Italian seasoning 1 teaspoon - -
ricotta cheese 1 cup - -
shredded Parmesan cheese 0.25 cup - -
shredded mozzarella cheese 1 cup - -
thinly sliced fresh basil leaves 1 teaspoon - -
chopped fresh parsley 1 teaspoon - -

*Estimated market prices, may vary by region

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