Buffalo Chicken Wonton Cups

Easy appetizer for parties!

⏱️ 30 min 🔪 Prep: 10 min 🔥 Cook: 20 min 📊 Medium 👁️ 4 views
👨‍🍳 Start Cooking
Buffalo Chicken Wonton Cups Foto: RecipeGirl

Ingredients

10 servings
  • 1 cup shredded cooked chicken breast
  • 4 ounces cream cheese, (at room temperature)
  • ⅓ cup buffalo sauce
  • 1 cup grated cheddar cheese
  • 12 wonton wrappers
  • chopped scallions, (for garnish)

Steps

  1. Preheat the oven to 350℉. In a large bowl, combine the chicken, cream cheese, and buffalo sauce until evenly mixed. Then fold in the cheddar cheese.

  2. Place a wonton wrapper in each muffin tin cup then distribute the chicken mixture between the cups.

  3. Bake for 20 minutes.

  4. Remove and let cool briefly before removing and serving. Garnish baked cups with fresh scallions.

Nutrition Facts (per serving)

Macronutrients

Calories1347% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 41.824
Per Serving Rp 4.182/serving
🏠 Save ~Rp 83.648 compared to buying!
📋 Price Breakdown (17% ingredients detected)
IngredientAmountUnit PriceSubtotal
shredded cooked chicken breast 1 cup - -
cream cheese 4 ounces - -
buffalo sauce 0.333 cup - -
grated cheddar cheese 1 cup Rp 30.000/170g Rp 41.824
wonton wrappers 12 - -
chopped scallions - - -

*Estimated market prices, may vary by region

Source: RecipeGirl

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