Buffalo Chicken Sliders (Super Cheesy!)

Name: Buffalo Chicken Sliders (Super Cheesy!)
Total time: 20 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 1 (12-ounce) package Hawaiian sweet dinner rolls (such as King’s Hawaiian); 3 cups shredded chicken breast; ¾ cup hot sauce (such as Frank’s RedHot or Frank's Buffalo); ¼ cup ranch dressing (I use a Greek-yogurt based); 1 teaspoon garlic powder; 2 cups shredded mozzarella (provolone, or Havarti cheese, divided); 3 tablespoons unsalted butter (melted); 1 teaspoon Italian seasoning

With ranch, Hawaiian rolls and melty cheese, these Buffalo chicken sliders are a game day winner. Bonus: they take just 20 minutes to make!

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (11) 👁️ 8 views

👨‍🍳 Start Cooking

Foto: Well Plated

Ingredients

12 servings

1 (12-ounce) package Hawaiian sweet dinner rolls (such as King’s Hawaiian)
3 cups shredded chicken breast
¾ cup hot sauce (such as Frank’s RedHot or Frank's Buffalo)
¼ cup ranch dressing (I use a Greek-yogurt based)
1 teaspoon garlic powder
2 cups shredded mozzarella (provolone, or Havarti cheese, divided)
3 tablespoons unsalted butter (melted)
1 teaspoon Italian seasoning

Steps

Place a rack in the center of your oven and preheat to 375°F. Line a baking sheet with parchment paper.
Without disconnecting the buns at their sides, slice the slider buns in half horizontally. Place the bottom half in the center of the baking sheet.
In a mixing bowl, combine the chicken, Buffalo sauce, ranch dressing, and garlic powder.
Scatter a small handful of the cheese bottom buns, then top evenly with the Buffalo chicken. Sprinkle the remaining cheese evenly over the top.
Place the top bun over the chicken. In a small bowl, combine the melted butter and Italian seasoning, then brush liberally over the top of the buns.
Bake the Buffalo chicken sliders until the cheese is melty and the tops are golden, about 10 to 12 minutes. Transfer to a cutting board and let cool a few minutes. Carefully slice apart with a serrated knife, and serve.