Blueberries and Cream Ice Cream
Creamy blueberry ice cream is a summer treat that you simply need to taste to believe. It's truly unforgettable.
Foto: Barefeet In The Kitchen
Ingredients
6 servings
- 1½ cups heavy cream
- 1 cup milk
- ⅔ cup sugar
- 2 teaspoons vanilla extract
- ⅛ teaspoon kosher salt
- 2 cups fresh or frozen blueberries
Steps
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Place all ingredients in the blender, in the order listed above, and blend for a minute or two, until the berries have completely broken down into the cream.
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Pour into the ice cream machine and freeze according to the manufacturer's directions. Serve immediately for soft-serve ice cream or transfer to an airtight container and freeze until firm.
Nutrition Facts (per serving)
Macronutrients
Calories34817% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Barefeet In The Kitchen
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