Better Than Takeout Sweet Thai Basil Chicken.
30 minutes, one pan, no oven, better than takeout, Sweet Thai Basil Chicken. Serve over steamed rice and top with fresh mangos. Delicious and healthy too!
Foto: Half Baked Harvest
Ingredients
- 2 tablespoons sesame or peanut oil
- 1 pound ground chicken
- black pepper
- 4 cloves garlic, minced or grated
- 1 inch fresh ginger, grated
- 2 red or orange bell peppers, chopped
- 1/2 cup raw cashews
- 1/2 cup low sodium soy sauce or tamari
- 2 tablespoons fish sauce
- 1/4 cup honey
- 2 -3 tablespoons chili paste ((sambal oelek))
- 1 cup fresh basil, roughly torn
- 1/4 cup fresh mint, roughly torn
- steamed white or brown rice, for serving
- 1 mango, thinly sliced or diced
Steps
-
1. Heat the oil in a large skillet over medium heat. When the oil shimmers, add the chicken. Season with black pepper and brown all over, breaking the chicken up as it cooks, about 5 minutes. Add the garlic, ginger, peppers, and cashews, cook another 2-3 minutes, until the garlic is fragrant. Pour in the soy sauce, fish sauce, chili paste, and honey. Bring the sauce to a boil over medium-high heat and cook until the sauce coats the chicken, about 5-8 minutes. 2. Remove from the heat and stir in the basil and mint.3. Serve the chicken and sauce over bowls of rice. Top with mangos and additional basil. Enjoy!
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
π Price Breakdown (7% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| sesame or peanut oil | 2 tablespoons | - | - |
| ground chicken | 1 pound | - | - |
| black pepper | - | - | - |
| garlic | 4 cloves | - | - |
| inch fresh ginger | 1 | - | - |
| red or orange bell peppers | 2 | - | - |
| raw cashews | 0.5 cup | Rp 60.000/kg | Rp 7.110 |
| low sodium soy sauce or tamari | 0.5 cup | - | - |
| fish sauce | 2 tablespoons | - | - |
| honey | 0.25 cup | - | - |
| -3 tablespoons chili paste | 2 | - | - |
| fresh basil | 1 cup | - | - |
| fresh mint | 0.25 cup | - | - |
| steamed white or brown rice | - | - | - |
| mango | 1 | - | - |
*Estimated market prices, may vary by region


















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