Beef Burrito Recipe

The beef burrito recipe is an easy, tasty & filling weeknight meal.

⏱️ 45 min 🔪 Prep: 25 min 🔥 Cook: 20 min 📊 Medium ⭐ 5.0 (55) 👁️ 7 views
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Beef Burrito RecipeFoto: Spend With Pennies

Ingredients

6 servings
  • 1 pound lean ground beef (80/20)
  • 1 small yellow onion (finely diced)
  • 1 ounce taco seasoning (1 packet)
  • 2 tablespoons chopped fresh cilantro (optional)
  • 6 large flour tortillas (warmed, 12-inch)
  • 1 (16 ounce) can refried beans (warmed)
  • 1½ cups shredded pepper jack cheese

Steps

  1. In a 12" skillet set over medium-high heat add ground beef and yellow onion.

  2. Cook the meat until it’s no longer pink and the onions are translucent. Drain any fat.

  3. Add in the taco seasoning and prepare according to the packet directions.

  4. Stir in the cilantro (if using) and remove from the heat.

  5. Lay out the flour tortillas and spread a layer of refried beans into the middle of each tortilla.

  6. Top each tortilla with an equal amount of the meat mixture and shredded cheese.

  7. Roll up each tortilla burrito-style and enjoy warm.

  8. Optional: Heat a non-stick skillet over medium heat. Add burrito seam side down and cook 2-3 minutes or until slightly browned. Flip over and repeat with the other side.

Nutrition Facts

Macronutrients

Calories409
Protein25g
Carbs29g
Fat20g

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