BBQ King Crab
Sweet, tender BBQ king crab meat dipped into a sweet, citrusy, homemade ponzu sauce. It's a perfect match for the summer!
Foto: Just One CookbookIngredients
- 1 lb king crab legs ((do not break king crab legs before you cook them as they could lose flavor and dry out))
- 2 Tbsp ponzu ((for my homemade recipe, click here))
- 1 Tbsp green onion/scallion ((chopped))
Steps
Preheat your bbq grill to medium heat and place the crab legs on the grill. Cook for 5 minutes on each side till the crab legs are warmed up and have some smoky flavor.
Combine the ponzu and green onion in a serving bowl and serve with king crab legs.






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