BBQ King Crab
Sweet, tender BBQ king crab meat dipped into a sweet, citrusy, homemade ponzu sauce. It's a perfect match for the summer!
Foto: Just One Cookbook
Ingredients
2 servings
- 1 lb king crab legs ((do not break king crab legs before you cook them as they could lose flavor and dry out))
- 2 Tbsp ponzu ((for my homemade recipe, click here))
- 1 Tbsp green onion/scallion ((chopped))
Steps
-
Preheat your bbq grill to medium heat and place the crab legs on the grill. Cook for 5 minutes on each side till the crab legs are warmed up and have some smoky flavor.
-
Combine the ponzu and green onion in a serving bowl and serve with king crab legs.
Nutrition Facts (per serving)
Macronutrients
Calories503% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 8.000
Per Serving
Rp 4.000/serving
🏠 Save ~Rp 16.000 compared to buying!
📋 Price Breakdown (33% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| king crab legs | 1 lb | Rp 8.000/100g | Rp 8.000 |
| ponzu | 2 tbsp | - | - |
| green onion/scallion | 1 tbsp | - | - |
*Estimated market prices, may vary by region
Source: Just One Cookbook
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