Baked Honey Mustard Chicken Wings

Name: Baked Honey Mustard Chicken Wings
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 3 pounds chicken wings, (trimmed); 2 tablespoons canola oil; 1 teaspoon Kosher salt; 1 teaspoon black pepper; ½ cup whole grain mustard; ¼ cup honey; 2 tablespoons hot sauce; freshly chopped chives, (for garnish (optional))

These easy to make baked wings are tossed with a delicious honey mustard sauce.

⏱️ 65 min 🔪 Prep: 5 min 🔥 Cook: 60 min 📊 Medium 👁️ 22 views

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Foto: RecipeGirl

Ingredients

4 servings

3 pounds chicken wings, (trimmed)
2 tablespoons canola oil
1 teaspoon Kosher salt
1 teaspoon black pepper
½ cup whole grain mustard
¼ cup honey
2 tablespoons hot sauce
freshly chopped chives, (for garnish (optional))

Steps

Preheat the oven to 375℉. In a large bowl, toss the wings with the oil, salt, and pepper, and spread them out on a baking sheet that is lined with parchment paper.
Bake the wings for 35 minutes. Meanwhile, in a medium bowl ~ stir together the honey, mustard, and hot sauce.
When the wings come out of the oven, transfer them to a bowl and drizzle with the sauce. Toss to coat. Remove the wings, but leave any extra sauce in the bowl.
Return the wings to the baking sheet and bake for another 10 to 15 minutes until they are nicely caramelized.  When wings come out of the oven, toss them in the bowl for a second time and coat with any leftover sauce.
Serve wings while hot with a sprinkle of fresh chives.