Air Fryer Vegetables

Name: Air Fryer Vegetables
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 cup broccoli florets; 1 red bell pepper (chopped); 6 ounce mushrooms (sliced); 1 small zucchini (sliced); 1 small yellow squash (sliced); 2 Tablespoons olive oil; 1 Tablespoon Italian seasoning; 1 Tablespoon grated parmesan cheese

Cooking your vegetables in an air fryer doesn't get much easier (or more delicious!) than this! Crispy and tender, these veggies will be the best side dish that you've ever had!

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy 👁️ 3 views

👨‍🍳 Start Cooking

Foto: The Recipe Critic

Ingredients

4 servings

1 cup broccoli florets
1 red bell pepper (chopped)
6 ounce mushrooms (sliced)
1 small zucchini (sliced)
1 small yellow squash (sliced)
2 Tablespoons olive oil
1 Tablespoon Italian seasoning
1 Tablespoon grated parmesan cheese

Steps

In a medium-sized bowl add the broccoli florets, bell pepper, mushrooms, zucchini, and yellow squash.
Add the olive oil, Italian seasoning, and parmesan and toss.
Place vegetables in the basket of the air fryer. Cook at 390 degrees for 5 minutes. Open the air fryer and toss the vegetables. Continue to cook for 5 minutes or until tender.