Air Fryer Spaghetti Squash

Name: Air Fryer Spaghetti Squash
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 medium spaghetti squash (about 3 pounds); 1 tablespoon olive oil; ½ teaspoon kosher salt; ¼ teaspoon black pepper

Air-fryer spaghetti squash is such an easy & savory side dish that pairs perfectly with any entrèe!

⏱️ 40 min 🔪 Prep: 5 min 🔥 Cook: 35 min 📊 Medium ⭐ 5.0 (19) 👁️ 6 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

1 medium spaghetti squash (about 3 pounds)
1 tablespoon olive oil
½ teaspoon kosher salt
¼ teaspoon black pepper

Steps

Preheat the air fryer to 370°F.
Cut the spaghetti squash in half lengthwise. Scoop out the seeds and discard (or save for roasting).
Brush the cut side of the squash with oil and season with salt & pepper.
Place cut side up in the air fryer and cook 25-30 minutes or until tender and the strands separate easily with a fork.
Once cooked, run a fork along the strands of the squash to separate.
Toss with butter if desired or season with additional salt and pepper.