Air Fryer Chicken Legs
These air fryer chicken legs are tender & juicy on the inside, seasoned & crispy on the outside!
Foto: Spend With Pennies
Ingredients
4 servings
- 3 -4 chicken legs
- 1 tablespoon olive oil
- 1 tablespoon chicken seasoning (see note)
- ½ teaspoon garlic powder
- salt and black pepper (to taste)
Steps
-
Preheat air fryer to 370°F.
-
Pat chicken dry with a paper towel. Drizzle olive oil over chicken legs and generously season with chicken seasoning, garlic powder, and salt & pepper to taste.
-
Place the chicken legs in a single layer in the air fryer basket, skin side down, and cook for 20 minutes.
-
Flip the legs over and cook an additional 5-10 minutes or until the legs reach 165°F.
Nutrition Facts (per serving)
242
kkal
Protein
16g
(44%)
Carbs
1g
(3%)
Fat
19g
(53%)
Macronutrients
Calories24212% DV
Protein16g32% DV
Carbs1g0% DV
Fat19g29% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 200
Per Serving
Rp 50/serving
🏠 Save ~Rp 400 compared to buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| -4 chicken legs | 3 | - | - |
| olive oil | 1 tablespoon | - | - |
| chicken seasoning | 1 tablespoon | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salt and black pepper | - | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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