Crispy Pan-Fried Tofu
Meet my favorite weeknight-friendly way to turn a block of tofu into a pile of perfectly crispy mors...
Search results: fried tofu
Braised Tofu
Introducing your new favorite way to eat tofu! This Braised Tofu features golden pan-fried tofu squa...
Fried Tofu
Crunchy and golden on the outside and pillowy soft on the inside, this pan-fried tofu recipe is not ...
Crispy Tofu
How to cook crispy fried tofu that comes out perfectly every time. EASY method that's perfect fo...
Tofu Fried Tofu Vegan Chicken Nuggets Recipe
Inari Sushi
Inari Sushi is a traditional sushi of vinegared rice tucked inside sweet and salty deep-fried tofu p...
Nasi Jahe
With zesty julienned ginger and deep-fried tofu strips, fragrant Japanese Ginger Rice is delicately ...
Mangkuk Poke Vegan
With savory pan-fried tofu, vibrant vegetables, and brown rice, this beautifully crafted Vegan Poke ...
Salad Rumput Laut Hijiki
A classic Japanese side dish, Hijiki Seaweed Salad features a type of wild sea vegetable that‘s pack...
Kitsune Udon
Kitsune Udon is a Japanese noodle soup in dashi broth topped with seasoned fried tofu pouches, pink-...
Salad Bihun Serai
Lemongrass Vermicelli Salad - a summer showstopper! A twirl of vermicelli noodles, pan-fried tofu, f...
Nabeyaki Udon
Served in an individual donabe clay pot, Nabeyaki Udon is a wintertime staple in Japan. In this reci...
Tofu Pizza
Delicious Japanese Tofu Pizza uses crispy pan-fried tofu slices as a replacement for pizza dough. Ad...
Hijiki Rice (Takikomi Gohan)
Hijiki Rice is a colorful Japanese mixed rice (takikomi gohan) cooked in seasoned dashi with seaweed...
Mizore Nabe (Hot Pot dengan Parutan Daikon)
With napa cabbage, fried tofu, and mushrooms simmered in kombu dashi, Mizore Nabe is a Japanese hot ...
Nasi Ketan Jepang dengan Ayam dan Sayuran (Okowa)
Japanese Sticky Rice with Chicken and Vegetables, known as Okowa, is a popular savory dish. Here, gl...
Tahu Agedashi
Crispy deep-fried tofu served in a flavorful umami sauce, Agedashi Tofu is a popular appetizer you c...
Usia Inari buatan sendiri
Cooked in a sweet and savory simmering broth, Inari age (“ee-NAH-ri ah-geh“) are seasoned deep-fried...
Kiriboshi Daikon yang direbus
Cooked to perfection in seasoned broth, Simmered Kiriboshi Daikon is a traditional Japanese recipe w...
Ganmodoki (Japanese Fried Tofu Patties)
Originally created as shojin ryori (Buddhist vegan cuisine), Ganmodoki are delicious Japanese fried ...
Daikon and Fried Tofu Miso Soup
A bowl of piping hot Daikon and Fried Tofu Miso Soup is a simple mix of comfort, nutrition, and deli...
Simmered Fried Tofu and Greens
Simmered Fried Tofu and Greens is a great side dish to keep handy as a part of your meal prep. It‘s ...
Simmered Ganmodoki
Japanese fried tofu patties get a serious boost of umami from the dashi-based broth in this Simmered...