Vegan Instant Pot Mexican Rice and Beans
Vegan Instant Pot Mexican Rice and Beans - a remake of a classic dish, veganized and made simple in ...
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Vegan Instant Pot Lentil and Cabbage Soup
An easy, budget-friendly lentil and cabbage soup made in the Instant Pot. Made with everyday, afford...
Silky Beet Dip
This super silky beet dip is as dazzling to look at as it is to eat! Fresh roasted beets combine wit...
Crispy Indian-ish Lentils with Rice & Yogurt
Level up weeknight dinners with this crispy lentils and rice recipe from my new cookbook, Big Vegan ...
20-Minute Chickpea Tacos
These vegan spiced chickpea tacos come together in just 20 minutes but taste gourmet! Pan-fried spic...
Vegan Naan
Naan is a popular Indian flatbread, and this vegan naan is just as good if not better than Indian re...
Instant Pot Thai Red Curry Sweet Potato Soup
A dump-and-go Instant Pot recipe that’s perfect for busy weeknights. This Instant Pot Thai Red Curry...
Seriously The Best Tofu Scramble
You’ve never had Tofu Scramble like this before! With a rich and creamy texture and surprisingly egg...
Garlicky Sesame Edamame Salad
This Garlicky Sesame Edamame Salad takes protein-rich edamame and elevates it with toasted aromatics...
Tomato and White Bean Casserole
This panzanella-inspired Tomato and White Bean Casserole is the perfect side dish or light lunch or ...
Tahini Pasta
This 30-minute tahini pasta is rich, comforting, and ultra-creamy! Pasta and broccoli are dressed in...
Mediterranean Chickpea Salad
Meet the chickpea salad that’ll actually make you excited for lunch. Bold spices, lemony brightness,...
Miso-Sesame Dressing
This Miso-Sesame Dressing is a tangy, sweet-and-savory dressing that’ll make you fall in love with s...
Vegan Quesadillas with Mushroom Bacon
Indulgent vegan quesadillas packed with a hearty tofu scramble, a smoky and chewy mushroom bacon, lo...
Vegan Instant Pot Cheesecake
A comprehensive guide on How to Bake a Cheesecake in the Instant Pot! Includes tips for getting the ...
Peaches and Cream Puff Pastry Tart
This vegan Peaches and Cream Puff Pastry Tart is an easy delicious summer dessert idea, and the perf...
Crispy Pan-Fried Tofu
Meet my favorite weeknight-friendly way to turn a block of tofu into a pile of perfectly crispy mors...
Vegan Strawberry Streusel Muffins
Moist and light vegan muffins with fresh strawberries and an irresistible sticky crumble topping! Th...
Spicy Instant Pot Carrot Harissa Soup
This Carrot Harissa Soup is creamy yet healthy and is easy to make, thanks to the Instant Pot. Packe...
Sweet and Spicy Almond Butter Date Latte
This Sweet and Spicy Almond Butter Date Latte is a cozy hug in a mug! Sweetened with dates and flavo...
Tomato-Fennel Braised Chickpeas
These braised chickpeas are a one-pot wonder featuring tender chickpeas simmered in a rich, aromatic...
Instant Pot Vegan Banana Bread (from The Vegan Instant Pot Cookbook)
A light and tender vegan banana bread that’s made in the Instant Pot! Perfect when it’s too hot to t...
Vegan Apple Cinnamon Bundt Cake
This Vegan Apple Cinnamon Bundt Cake is soft and moist yet light and airy - the best of both worlds!...
Vegan Moussaka
You’ll fall deep into comfort food heaven after tasting this Vegan Moussaka. This Greek layered cass...