Yogurt Parfait
The options are endless with this yogurt parfait recipe! Consider it your template for the perfect 5-minute (or make-ahead!) breakfast.
Foto: Well Plated
Ingredients
- 1 3/4 cups yogurt (I like nonfat vanilla or plain Greek yogurt)
- 2 cups fruit of choice (diced if large, strawberries, blueberries, peaches...see blog post for more ideas)
- 1/2 cup granola
- Optional mix-ins: chia seeds, nuts, coconut flakes, cinnamon
- Sweetener (such as honey or maple syrup, optional)
Steps
-
In the bottom of 2 glass jars or similar containers, layer about 1/3 cup of the yogurt. (If you're using jam or pie filling, you can add it at the bottom and then add the yogurt.) Next, add a layer of fruit, then a layer of granola, along with any other optional mix-ins.
-
Repeat the layers once or twice more, depending upon how thick you would like them. Finish with a sprinkle of granola and a drizzle of sweetener (if using).
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
π Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| yogurt | 0.25 cups | Rp 15.000/200g | Rp 1.875 |
| fruit of choice | 2 cups | - | - |
| granola | 0.5 cup | - | - |
| Optional mix-ins | - | - | - |
| Sweetener | - | - | - |
*Estimated market prices, may vary by region


















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