Winter Fruit Salad Recipe

Name: Winter Fruit Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 lb 5 count Clementine oranges (peeled and separated into segments); 2 pears (cored and sliced); 2 apples (cored and sliced); 1 large pomegranate (to get 1 to 1 1/2 cups arils or seeds); 4 kiwis (peeled and sliced); 3 Tbsp honey; 2 Tbsp fresh lime juice (from 1 medium lime); 2 Tbsp fresh lemon juice (from 1 medium lemon)

This winter fruit salad is wonderfully refreshing and loaded with all the best fruits of Autumn and Winter. It is perfect for parties because it stays crisp and pretty even after 4-6 hours in the refrigerator. The "dressing" is sweetened with honey so there is no processed sugar here.

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy ⭐ 5.0 (171) 👁️ 2 views

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Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com

Ingredients

6 servings

1 lb 5 count Clementine oranges (peeled and separated into segments)
2 pears (cored and sliced)
2 apples (cored and sliced)
1 large pomegranate (to get 1 to 1 1/2 cups arils or seeds)
4 kiwis (peeled and sliced)
3 Tbsp honey
2 Tbsp fresh lime juice (from 1 medium lime)
2 Tbsp fresh lemon juice (from 1 medium lemon)

Steps

In a large mixing bowl combine all prepared fruit - 5 segmented clementines, 2 sliced pears, 2 sliced apples, pomegranate seeds, and 4 sliced kiwis.
In a measuring cup, combine: 3 Tbsp honey, 2 Tbsp lemon juice and 2 Tbsp lime juice, until honey is dissolved. If honey is not dissolving easily, warm for 10 seconds in microwave.
Drizzle dressing over salad and toss gently to combine. Serve right away or cover and refrigerate if not serving right away.