Winter Bourbon Smash

A winter bourbon smash made with raspberry preserves instead of fresh fruit to keep it seasonal and simple. Fresh and citrusy, not too sweet, and perfect for New Year's Eve and other cold weather special occasions.

⏱️ 5 min πŸ”ͺ Prep: 5 min πŸ“Š Easy πŸ‘οΈ 1 views
πŸ‘¨β€πŸ³ Start Cooking
Winter Bourbon Smash Foto: Minimalist Baker β€” Minimalist Baker

Ingredients

1 servings
  • 1/2 cup ice ((plus more for serving))
  • 2 Tbsp preserves or jam of choice ((we went with organic raspberry))
  • 2 Tbsp bourbon
  • 1 Tbsp triple sec
  • 2 -3 Tbsp orange juice
  • Orange segments
  • A splash of club soda brightens it up

Steps

  1. Add ice, preserves, bourbon, triple sec and orange juice to a shaker and shake vigorously for 15 seconds.

  2. Pour into serving glass with a few ice cubes and top with a splash of club soda. Garnish with orange slices and enjoy. Repeat for more drinks.

Nutrition Facts (per serving)

Macronutrients

Calories22311% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients Rp 3.000
Per Serving Rp 3.000/serving
🏠 Save ~Rp 6.000 compared to buying!
πŸ“‹ Price Breakdown (14% ingredients detected)
IngredientAmountUnit PriceSubtotal
ice 0.5 cup - -
preserves or jam of choice 2 tbsp Rp 20.000/200g Rp 3.000
bourbon 2 tbsp - -
triple sec 1 tbsp - -
-3 Tbsp orange juice 2 - -
Orange segments - - -
A splash of club soda brightens it up - - -

*Estimated market prices, may vary by region

Source: Minimalist Baker by Minimalist Baker

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