kue kenari

Bahan-bahan (20 porsi)

• 9 oz all-purpose flour
• ½ teaspoon baking powder
• 2 oz kenari giling
• ½ teaspoon garam
• 4 oz gula pasir
• 1 oz mentega
• ½ teaspoon air alkali
• 5 oz peanut oil (or cooking oil)
• 2 oz bagian kenari
• 1 egg yolk
• 1 tsp minyak