Veggie Charcuterie Board
Every get-together needs a nutritious veggie charcuterie board full of colorful vegetables beautifully displayed all together. Perfect as an appetizer or side dish, this healthy board of fresh veggies is a hit served with a side of hummus and ranch dressing.
Foto: The Recipe CriticIngredients
10 servings
- Hummus,
- Beet Hummus
- Veggie Dip,
- Mini Sweet Peppers
- Sugar Snap Peas
- Radishes
- Cherry Tomatoes
- Celery
- Broccoli
- Cucumber
- Cauliflower
- Rainbow Baby Carrots
- 1 Whole Bell Pepper, (stem removed and deseeded for dip)
Steps
Wash, dry, and cut the vegetables.
Cut the top off the bell pepper and deseed the inside. Fill your prepared dip inside the cavity of the pepper then place onto the board.
Fill the hummus into small bowls and space them out onto your board.
Place the vegetables around the dips and fill in any holes with cherry tomatoes.
Nutrition Facts
Macronutrients
Calories3
Source: The Recipe Critic
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