Tomato Jam

Tomato Jam is a great way to use up all those summer tomatoes! It's such a simple yet flavorful condiment to add to all kinds of dishes.

⏱️ 45 min 🔪 Prep: 15 min 🔥 Cook: 30 min 📊 Medium ⭐ 5.0 (22) 👁️ 18 views
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Tomato JamFoto: Spend With Pennies

Ingredients

12 servings
  • 1 ½ pounds ripe tomatoes (diced, about 4 cups)
  • ⅓ cup granulated sugar (or honey)
  • 2 tablespoons apple cider vinegar
  • ⅓ cup water
  • 1 jalapeño (or serrano chile, minced, optional)
  • ½ teaspoon kosher salt
  • ¼ teaspoon cinnamon
  • ⅛ teaspoon cumin

Steps

  1. Combine all ingredients in a medium saucepan.

  2. Bring to boil. Reduce heat to simmer and cook 60-70 minutes or until thickened and jammy.

  3. Cool before serving.

Nutrition Facts

Macronutrients

Calories47
Protein1g
Carbs12g
Fat1g
#highly rated#homemade#tomato jam#what is#american
Source: Spend With Pennies

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