The Perfect Mojito
Crisp, tart, slightly sweet, and always fragrant, the mojito is a classic cocktail.
Foto: Barefeet In The Kitchen
Ingredients
4 servings
- 1 cup fresh lime juice (about 9-10 limes worth)
- 1/2 cup fresh mint leaves
- 1/2 cup simple syrup, add more to taste as desired (see cook's note above)
- 3/4 cup white or light rum, add more to taste as desired
- ice
- club soda
Steps
-
Combine the mint and the lime juice in a small pitcher. Use a muddler to crush the mint in the lime juice, this should take a minute or two. Add the simple syrup and rum to the pitcher. Fill the pitcher about 2/3 of the way to the top with ice and stir well to mix and chill.
-
Fill individual glasses halfway with ice, then 2/3 of the way full with the mojito mixture, then top each glass with club soda. Enjoy!
Nutrition Facts (per serving)
Macronutrients
Calories23612% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Barefeet In The Kitchen
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