The Dark Rose

A romantic twist on the classic Moscow Mule, this is the perfect tequila ginger winter cocktail to share with someone special!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 15 views
👨‍🍳 Start Cooking
The Dark RoseFoto: Half Baked Harvest

Ingredients

1 servings
  • 2 ounces (1/4 cup) tequila
  • 1/2 ounce (1 tablespoon) raspberry liqueur (Chambord) ((optional))
  • 1/2 ounce (1 tablespoon) lemon juice
  • 1/3 cup pomegranate juice
  • 1/2 cup ginger beer
  • pomegranate arils, for serving
  • dried rose petals, for serving ((optional))

Steps

  1. 1. Fill a cocktail glass with ice.2. Combine the tequila, raspberry liqueur (if using), lemon juice, and pomegranate juice in a cocktail shaker. Shake, shake, shake, to mix. Add ice until chilled. Strain into your prepared glass.3. Top with ginger beer. Garnish with pomegranate arils and rose petals. To Make a Mocktail: omit the vodka and raspberry liquor. Use an additional 2-3 tablespoons of pomegranate juice, plus 1 tablespoon of apple cider. For zing, add 1 tablespoon of apple cider vinegar.

Nutrition Facts

Macronutrients

Calories279
#romantic cocktail#valentine's day#american
Source: Half Baked Harvest

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