Tater Tot Casserole
Tater tot casserole is a cozy dish made with seasoned beef, veggies, creamy sauce, melty cheese, and a golden tater tot topping.
Foto: Spend With Pennies
Ingredients
6 servings
- 1 (28 to 30 ounce) bag frozen tater tots
- 1 pound lean ground beef
- 1 medium yellow onion (diced)
- 2 cups frozen mixed vegetables (thawed, or fresh diced vegetables)
- 1 (10.5 ounce) can condensed cream of mushroom soup
- ⅓ cup milk
- ¼ teaspoon dried oregano
- ¼ teaspoon dried parsley
- salt and black pepper (to taste)
- 2 cups shredded cheddar cheese (divided )
Steps
-
Preheat the oven to 375°F.
-
In a large skillet over medium-high heat, brown the ground beef and onion until no pink remains. Drain any fat.
-
In a medium bowl, mix the thawed vegetables, soup, milk, seasonings, beef mixture, and ½ cup shredded cheese.
-
Spread the beef mixture into a 3qt or 9x13-inch baking dish. Sprinkle the remaining cheese on top.
-
Top with tater tots and bake for 40 to 50 minutes or until the sauce is bubbly and the tots are golden brown.
Nutrition Facts (per serving)
675
kkal
Protein
29g
(24%)
Carbs
49g
(41%)
Fat
42g
(35%)
Macronutrients
Calories67534% DV
Protein29g58% DV
Carbs49g16% DV
Fat42g65% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 35.294
Per Serving
Rp 5.882/serving
🏠 Save ~Rp 70.588 compared to buying!
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| 1 | - | - | |
| lean ground beef | 1 pound | - | - |
| medium yellow onion | 1 | - | - |
| frozen mixed vegetables | 2 cups | - | - |
| 1 | - | - | |
| milk | 0.333 cup | - | - |
| dried oregano | 0.25 teaspoon | - | - |
| dried parsley | 0.25 teaspoon | - | - |
| salt and black pepper | - | - | - |
| shredded cheddar cheese | 2 cups | Rp 30.000/170g | Rp 35.294 |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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