Sweet Potato Salad Recipe

Bahan-bahan (4 porsi)

• 2 medium sweet potatoes (peeled and chopped into 1/2-inch cubes (about 2 cups, 20 ounces total) )
• 1 tablespoon extra virgin olive oil
• 1 teaspoon sweet paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon Kosher salt ( and black pepper, to taste)
• 1/4 cup red onion (diced )
• 4 cups baby arugula
• 4 ounces Haas avocado (cubed)
• 2 tablespoons extra virgin olive oil (plus 1 teaspoon)
• 1 1/2 tablespoons apple cider vinegar
• 1 teaspoon honey (or agave for vegan)
• 1 teaspoon kosher salt (plus 1/8th teaspoon)
• 1 teaspoon cumin