Sun Dried Tomato Dip

Name: Sun Dried Tomato Dip
Prep time: 15 min
Total time: 15 min
Yield: 20 porsi
Cuisine: Indonesian
Ingredients: ¼ cup sun dried tomatoes in oil, (drained and chopped (about 8 tomatoes)); 8 ounces cream cheese, (at room temperature); ½ cup sour cream ((light is fine)); ½ cup mayonnaise ((light is fine)); 10 dashes Tabasco sauce; 1 teaspoon kosher salt; ¾ teaspoon freshly ground black pepper; 2 medium green onions, (thinly sliced (white and green parts))

This dip is super easy to make, and it pairs up nicely alongside hummus.

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy 👁️ 2 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

20 servings

¼ cup sun dried tomatoes in oil, (drained and chopped (about 8 tomatoes))
8 ounces cream cheese, (at room temperature)
½ cup sour cream ((light is fine))
½ cup mayonnaise ((light is fine))
10 dashes Tabasco sauce
1 teaspoon kosher salt
¾ teaspoon freshly ground black pepper
2 medium green onions, (thinly sliced (white and green parts))

Steps

In a food processor, puree the tomatoes, cream cheese, sour cream, mayonnaise, red pepper sauce, salt and pepper.
Add the green onions and pulse twice. Serve at room temperature.

Nutrition Facts (per serving)

Macronutrients

Calories925% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 711

Per Serving Rp 36/serving

🏠 Save ~Rp 1.422 compared to buying!

📋 Price Breakdown (13% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
sun dried tomatoes in oil	0.25 cup	Rp 12.000/kg	Rp 711
cream cheese	8 ounces	-	-
sour cream	0.5 cup	-	-
mayonnaise	0.5 cup	-	-
dashes Tabasco sauce	10	-	-
kosher salt	1 teaspoon	-	-
freshly ground black pepper	0.75 teaspoon	-	-
green onions	2 medium	-	-