Summer Fruit Plate.

Bahan-bahan (6 porsi)

• 2 cups fresh berries (blueberries (blackberries, strawberries, raspberries))
• 2 nectarines and or peaches (sliced)
• 1 mango (diced)
• 1 cup fresh cherries
• 8 fresh figs
• 1/2 can taloupe (sliced or cubed)
• 1/2 small watermelon (sliced or cubes)
• honyecomb or honey
• honey roasted almonds
• fresh basil
• 2 cups fresh basil
• 1/3 cup toasted pine nuts
• 1/3 cup fresh parmesan cheese (grated)
• 1/2 cup olive oil
• salt and pepper (to taste)
• 8 ounces buffalo mozzarella balls or bocconcini