Stuffed Pepper Casserole

Name: Stuffed Pepper Casserole
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 pound lean ground beef; 1 onion (diced); 2 cloves garlic (minced); 2 to 2 ¼ cups diced bell pepper (red, green and/or yellow); 2 cups beef broth (more as needed); 14.5 ounces canned diced tomatoes (with juices, 1 can); 1 ½ cups tomato sauce; 3 tablespoons tomato paste; 1 cup basmati rice (uncooked); 2 teaspoons Italian seasoning; salt and black pepper (to taste); 1 cup shredded mozzarella cheese

Enjoy all the delicious flavors of stuffed peppers in this easy, flavorful casserole!

⏱️ 60 min 🔪 Prep: 20 min 🔥 Cook: 40 min 📊 Medium ⭐ 5.0 (103) 👁️ 1 views

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Foto: Spend With Pennies

Ingredients

6 servings

1 pound lean ground beef
1 onion (diced)
2 cloves garlic (minced)
2 to 2 ¼ cups diced bell pepper (red, green and/or yellow)
2 cups beef broth (more as needed)
14.5 ounces canned diced tomatoes (with juices, 1 can)
1 ½ cups tomato sauce
3 tablespoons tomato paste
1 cup basmati rice (uncooked)
2 teaspoons Italian seasoning
salt and black pepper (to taste)
1 cup shredded mozzarella cheese

Steps

In a 3.5QT Dutch oven or saucepan, brown beef with onion and garlic until no pink remains over medium-high heat. Drain excess fat.
Add peppers, beef broth, diced tomatoes, tomato sauce, tomato paste, rice, Italian seasoning, and salt & pepper to taste.
Bring mixture to a boil, reduce heat to a simmer and cover. Simmer 25 minutes or until rice is tender. (Add more beef broth if needed).
Once rice is tender, top with cheese and cover with a lid until melted. Optionally, broil in the oven to brown the cheese for 2-3 minutes.

Nutrition Facts (per serving)

434 kkal

Protein 24g (28%)

Carbs 41g (48%)

Fat 20g (24%)

Macronutrients

Calories43422% DV

Protein24g48% DV

Carbs41g14% DV

Fat20g31% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 22.800

Per Serving Rp 3.800/serving

🏠 Save ~Rp 45.600 compared to buying!

📋 Price Breakdown (25% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
lean ground beef	1 pound	-	-
onion	1	-	-
garlic	2 cloves	-	-
to 2 ¼ cups diced bell pepper	2	-	-
beef broth	2 cups	-	-
canned diced tomatoes	14.5 ounces	Rp 12.000/kg	Rp 17.400
tomato sauce	1.5 cups	Rp 12.000/kg	Rp 1.800
tomato paste	3 tablespoons	Rp 12.000/kg	Rp 3.600
basmati rice	1 cup	-	-
Italian seasoning	2 teaspoons	-	-
salt and black pepper	-	-	-
shredded mozzarella cheese	1 cup	-	-