Stuffed Bell Peppers
Stuffed bell peppers are filled with lean ground beef, rice, tomatoes, and the perfect blend of seasonings all topped with shredded cheese. Individually wrapped peppers make a colorful and delicious dinner with a beef combination full of flavor.
Foto: The Recipe Critic
Ingredients
- 4 whole bell peppers
- Reynolds Wrap Non-Stick Aluminum Foil
- 1 tablespoon olive oil
- 1 small onion diced
- 1 pound lean ground beef
- 1 15 ounce can of diced tomatoes
- 1 8 ounce can of tomato sauce
- 2 cups rice cooked
- 1 Tablespoon Italian Seasoning
- 1 teaspoon garlic powder
- salt and pepper
- 2 cups Colby Jack cheese shredded
Steps
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To prepare the peppers, slice the tops off and remove any veins or seeds inside. In a medium-sized saucepan over medium-high heat add the olive oil and onion. Cook until almost tender. Add in the ground beef and cook and crumble until no longer pink.
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Add in the diced tomatoes, tomato sauce, rice, Italian seasoning, garlic powder, and salt and pepper.
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Lay a sheet of aluminum foil on the bottom of each pepper.
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Stuff the peppers with the mixture and top with cheese. Fold up each side of the aluminum foil and wrap the pepper.
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Preheat the grill to 400 degrees. Place the wrapped peppers on the grill and cook until the peppers start to soften and cheese is melted 25-30 minutes.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| bell peppers | 4 whole | - | - |
| Reynolds Wrap Non-Stick Aluminum Foil | - | - | - |
| olive oil | 1 tablespoon | - | - |
| onion diced | 1 small | - | - |
| lean ground beef | 1 pound | - | - |
| can of diced tomatoes | 1 ounce | Rp 12.000/kg | Rp 1.200 |
| can of tomato sauce | 1 ounce | Rp 12.000/kg | Rp 1.200 |
| rice cooked | 2 cups | - | - |
| Italian Seasoning | 1 tablespoon | - | - |
| garlic powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| salt and pepper | - | - | - |
| Colby Jack cheese shredded | 2 cups | - | - |
*Estimated market prices, may vary by region
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