Strawberry Shortcake with Coconut Whipped Cream (Vegan)

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4 langkah ·

Bahan-bahan (4 porsi)

  • 1 batch 3-ingredient coconut oil biscuits
  • 1 pound fresh strawberries, thinly sliced
  • 1 (14-ounce) can full-fat coconut cream, refrigerated at least 24 hours
  • 3 tablespoons powdered sugar, sifted
  • 1/2 teaspoon vanilla extract