Strawberry Melon Elderflower Pimms Cup

Name: Strawberry Melon Elderflower Pimms Cup
Prep time: 5 min
Total time: 5 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 4 cucumber slices; 2 strawberries sliced; 4 melon balls; 2 -3 lemons slices; 3 ounces Pimms No 1; 1 1/2 ounces Elderflower liquor ((St-Germain)); 2 tablespoons lemon juice; crushed ice; ginger beer, for topping; fresh thyme and mint, for serving

A classic British cocktail with added flair

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 3 views

👨‍🍳 Start Cooking

Foto: Half Baked Harvest

Ingredients

1 servings

4 cucumber slices
2 strawberries sliced
4 melon balls
2 -3 lemons slices
3 ounces Pimms No 1
1 1/2 ounces Elderflower liquor ((St-Germain))
2 tablespoons lemon juice
crushed ice
ginger beer, for topping
fresh thyme and mint, for serving

Steps

1. In the bottom of a tall glass, layer the cucumbers, strawberries, melon balls, and lemon slices, filling the glass about half way. Pour the Pimms, Elderflower liquor, and lemon juice over the cucumbers and fruit. Gently stir to combine. Add crushed ice and then top with ginger beer. Garnish with thyme and mint. Drink up!